Jot Condie

President + Chief Executive Officer at California Restaurant Association

Jot Condie

Jot Condie

President + Chief Executive Officer at California Restaurant Association

Biography

Mr. Jot Condie is on the Board of Directors at California Restaurant Association. Mr. Condie was previously employed as Legislative Director by California Manufacturers & Technology Association. He received his undergraduate degree from San Diego State University.

Overview
Career Highlights

California Travel and Tourism Commission
California Restaurant Association

RelSci Relationships

385

Number of Boards

2

Relationships
RelSci Relationships are individuals Jot Condie likely has professional access to. A relationship does not necessarily indicate a personal connection.

Owner at California Travel and Tourism Commission

Relationship likelihood: Strong

Co-Founder at City Pass, Inc.

Relationship likelihood: Strong

General Manager, Fairmont San Francisco at Fairmont Hotels, Inc.

Relationship likelihood: Strong

President at California Travel and Tourism Commission

Relationship likelihood: Strong

President, Sales & Marketing at Pebble Beach Co.

Relationship likelihood: Strong

President & Chief Executive Officer at California Travel and Tourism Commission

Relationship likelihood: Strong

Chief Executive Officer & General Manager at Pismo Coast Village, Inc.

Relationship likelihood: Strong

President of Business Operations at Los Angeles Clippers, Inc.

Relationship likelihood: Strong

President at California Travel and Tourism Commission

Relationship likelihood: Strong

President at California Travel and Tourism Commission

Relationship likelihood: Strong

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Jot Condie
President + Chief Executive Officer at California Restaurant Association
Education

San Diego State University (SDSU, State) is a public research university in San Diego, and is the largest and oldest higher education facility in San Diego County. Founded in 1897 as San Diego Normal School, it is the third-oldest university in the 23-member California State University (CSU), and is considered the flagship campus of the entire system. SDSU has a student body of more than 34,000 and an alumni base of more than 260,000. The university awards 189 types of bachelor's degrees, 91 different master's degrees, 22 types of doctoral degrees including Ed.D, Ed.S, DPT, J.D., Au.D, Ph.D. programs in collaboration with Claremont Graduate University,UC Davis, UC Riverside, UCSD, and UCSB. The university also offers 26 different teaching credentials.SDSU offers more doctoral degrees than any other campus in the California State University system.

Career History
President + Chief Executive Officer
1999 - Current

California Restaurant Association supports california restaurant and hospitality industry. It offers restaurant resources and insurance and government affairs services. The company was founded in 1906 and is headquartered in Sacramento, CA.

President
Tenure Unconfirmed

KEEP CALIFORNIA TOP-OF-MIND AS A PREMIER TRAVEL DESTINATION.

Legislative Director
Prior

The California Manufacturers & Technology Association (formerly the California Manufacturers Association) works to improve and enhance a strong business climate for California's 30,000 manufacturing, processing and technology based companies. Since 1918, CMTA has worked with state government to develop balanced laws, effective regulations and sound public policies to stimulate economic growth and create new jobs while safeguarding the state's environmental resources. CMTA represents 400 businesses from the entire manufacturing community -- an economic sector that generates more than $230 billion every year and employs more than 1.2 million Californians.

Boards & Committees
President, Chief Executive Officer & Director
1999 - Current

California Restaurant Association supports california restaurant and hospitality industry. It offers restaurant resources and insurance and government affairs services. The company was founded in 1906 and is headquartered in Sacramento, CA.

Vice Chair
Prior

KEEP CALIFORNIA TOP-OF-MIND AS A PREMIER TRAVEL DESTINATION.

Director
Tenure Unconfirmed

National Restaurant Association operates as a foodservice trade association. It advocate for pro-restaurant regulation and operational freedom. The firm provide advocacy and representation, educational networking, tools and solutions, and research and insights. The company was founded in 1919 and is headquartered in Washington, DC.

Political Donations
$500
2010

Former Chairman, President & Chief Executive Officer at Ruth's Hospitality Group, Inc.

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