Journal of Agricultural & Food Chemistry Issues 30 Research Articles in Jan. 30, 2019 Edition
The Journal of Agricultural and Food Chemistry, a journal that says it deals with chemistry and biochemistry of agriculture and food from the American Chemical Society, published 30 research articles on the following topics in its Jan. 30, 2019 edition:
* (E)-2-Hexenal, as a Potential Natural Antifungal Compound, Inhibits Aspergillus flavus Spore Germination by Disrupting Mitochondrial Energy Metabolism
* Amino-Functionalized Al-MOF for Fluorescent Detection of Tetracyclines in Milk
* An Innovative Metabolomic Approach for Golden Rum Classification Combining Ultrahigh-Performance Liquid Chromatography-Orbitrap Mass Spectrometry and Chemometric Stra...