Institute for Environmental Health, Inc. provides food safety laboratory and consulting services. It also provides analytical support to the food industry through consultation, research and product development, as well as the investigation of microbiological, chemical, and toxicological issues in food. Its lab services include food microbiology, analytical chemistry, food allergens, agricultural products, GMO services, authenticity testing, training, epidemiology & genetic fingerprinting, and forensics. The firm’s consulting services include crisis management, epidemiology, investigation, regulatory support. The company was founded by Mansour Samadpour in 2001 and is headquartered in Lake Forest Park, WA.